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〈研究論文〉季節の移り変わりにおける隠岐島産クロモジ(葉および枝)の香気成分について
https://kindai.repo.nii.ac.jp/records/19979
https://kindai.repo.nii.ac.jp/records/1997900d8f27d-2de4-48d6-b906-88a782b044f2
名前 / ファイル | ライセンス | アクション |
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AN00063799-20181221-0001.pdf (1.4 MB)
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Item type | ☆紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2019-03-06 | |||||
タイトル | ||||||
タイトル | 〈研究論文〉季節の移り変わりにおける隠岐島産クロモジ(葉および枝)の香気成分について | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | 〈Original Papers〉The Seasonal Changes of Flavor Component of OKI Islands Produced Lindera Umbellata (Leaf and Twig) | |||||
著者 |
野村, 正人
× 野村, 正人× 牛崎, 絢子× 武智, 遼 |
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言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題 | Lindera umbellata, antioxidant activity, C10 monoterpene alcohol, Oki islands | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者(英) | ||||||
en | ||||||
NOMURA,Masato | ||||||
著者(英) | ||||||
en | ||||||
USHIZAKI,Ayako | ||||||
著者(英) | ||||||
en | ||||||
TAKECHI,Haruka | ||||||
著者 所属 | ||||||
近畿大学工学部化学生命工学科 | ||||||
著者 所属 | ||||||
近畿大学工学部化学生命工学科 | ||||||
著者 所属 | ||||||
近畿大学工学部化学生命工学科 | ||||||
著者所属(翻訳) | ||||||
Department of Biotechnology and Chemistry,Faculty of Engineering, Kindai University | ||||||
著者所属(翻訳) | ||||||
Department of Biotechnology and Chemistry,Faculty of Engineering, Kindai University | ||||||
著者所属(翻訳) | ||||||
Department of Biotechnology and Chemistry,Faculty of Engineering, Kindai University | ||||||
版 | ||||||
出版タイプ | NA | |||||
出版タイプResource | http://purl.org/coar/version/c_be7fb7dd8ff6fe43 | |||||
出版者 名前 | ||||||
出版者 | 近畿大学工学部 | |||||
書誌情報 |
近畿大学工学部研究報告 en : Research reports of the Faculty of Engineering, Kindai University 号 52, p. 1-13, 発行日 2018-12-21 |
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ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 2434592X | |||||
抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | [Abstract]Lindera umbellata is known to contain C10 monoterpene alcohol linalool as a major component. In the present study, we examined the variation in aroma constituents and antioxidant activity of the constituents among the flowers of Lindera umbellata from Oki islands, Japan, as well as those in its leaves and branches collected in the periods during which seasons change. As a result, flowers and leaves collected around April contained dlimonene, and leaves collected from June to October contained dihydrocarvone and ℓ-carvone as the major component. In terms of antioxidant activity, leaves collected from spring to summer showed an increasing DPPH radical scavenging activity. Similarly, leaves showed a gradual increase in the activity to inhibit the production of reactive oxygen species from June to October. These results suggest the leaves of Lindera umbellata from Oki islands begin to produce and accumulate a range of compounds exhibiting antioxidant activity around the end of April in preparation for the Summer sunshine. | |||||
フォーマット | ||||||
内容記述タイプ | Other | |||||
内容記述 | application/pdf |