{"created":"2023-06-20T16:35:34.593002+00:00","id":4944,"links":{},"metadata":{"_buckets":{"deposit":"d965257a-04f4-4a2c-9250-6a1157c2d0dd"},"_deposit":{"created_by":3,"id":"4944","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"4944"},"status":"published"},"_oai":{"id":"oai:kindai.repo.nii.ac.jp:00004944","sets":["14:923:1379:1425","21:3039:3040:3055"]},"author_link":["6829","6831","6830"],"item_2_biblio_info_21":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1993-01-01","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"26","bibliographicPageEnd":"19","bibliographicPageStart":"15","bibliographic_titles":[{"bibliographic_title":"近畿大学農学部紀要"},{"bibliographic_title":"Memoirs of the Faculty of Agriculture of Kinki University","bibliographic_titleLang":"en"}]}]},"item_2_description_33":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"[Author abstract]In this study, the effects of top-dressing at different times on the nitrogen distribution in rice plants at maturity were investigated. Ammonium sulfate labelled with ^<15>N was used as top-dressed at one of four different times (spaced at five-day intervals) between 10 days before and 5 days after heading. In all plots, the total dry weight and nitrogen content increased as top-dressing was delayed. ^<15>N uptake increased as top-dressing was delayed; uptake was highest when the application was at 5 days after heading. When top-dressing was done 10 days before heading, most of the ^<15>N accumulated in the leaf blades, but when top-dressing was later, nitrogen tended to accumulate in the ear.[著者抄録]単位面積当りの追肥量から算出した^<15>N標識硫安を,日本晴の出穂前10日から出穂後5日まで,5日間隔で追肥時期をかえた実験にもとづいて,成熟期の乾物生産並びに窒素の分配を追究した。器官別乾物重の比率は,いずれの追肥時期においても穂が最も高く,ついで茎の順であった。なお,追肥時期が晩いほど穂の比率が高く,葉身の比率は低かった。器官別全窒素含有量の比率は,追肥時期にかかわらず穂が最も高く,ついで茎,葉身,地上枯死部,根の順であった。なお,追肥時期が早いほど,葉身の比率が高く,茎の比率が低かった。逆に,追肥時期が晩い場合は,地上枯死部の比率が高かった。標識窒素^<15>Nの各器官別の比率は,追肥時期にかかわらず穂が最も高く,ついで葉身の順であったが,葉身では出穂前に比べると,出穂後の追肥では低下した。茎では追肥時期による差が小さかった。地上枯死部の比率は追肥時期が晩いほど低くかった。","subitem_description_type":"Abstract"}]},"item_2_description_36":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"記事区分：原著","subitem_description_type":"Other"}]},"item_2_description_41":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_2_publisher_14":{"attribute_name":"出版者 名前","attribute_value_mlt":[{"subitem_publisher":"近畿大学農学部"}]},"item_2_source_id_22":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"04538889","subitem_source_identifier_type":"ISSN"}]},"item_2_text_7":{"attribute_name":"著者(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Tanaka, Naomichi"},{"subitem_text_language":"en","subitem_text_value":"Takeuchi, Shiro"},{"subitem_text_language":"en","subitem_text_value":"Okumura, Toshikatsu"}]},"item_2_text_8":{"attribute_name":"著者 所属","attribute_value_mlt":[{"subitem_text_value":"近畿大学農学部"},{"subitem_text_value":"近畿大学農学部農学科作物学研究室"},{"subitem_text_value":"近畿大学農学部農学科作物学研究室"}]},"item_2_text_9":{"attribute_name":"著者所属(翻訳)","attribute_value_mlt":[{"subitem_text_value":"Faculty of Agriculture, Kinki University"},{"subitem_text_value":"Laboratory of Crop Science, Department of Agriculture, Faculty of Agriculture, Kinki University"},{"subitem_text_value":"Laboratory of Crop Science, Department of Agriculture, Faculty of Agriculture, Kinki University"}]},"item_2_version_type_12":{"attribute_name":"版","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_be7fb7dd8ff6fe43","subitem_version_type":"NA"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"田中,  尚道"},{"creatorName":"タナカ, ナオミチ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"竹内,  史郎"},{"creatorName":"タケウチ, シロウ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"奥村,  俊勝"},{"creatorName":"オクムラ, トシカツ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-02-18"}],"displaytype":"detail","filename":"AN00064044-19930315-0015.pdf","filesize":[{"value":"701.8 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"AN00064044-19930315-0015.pdf","url":"https://kindai.repo.nii.ac.jp/record/4944/files/AN00064044-19930315-0015.pdf"},"version_id":"484552b3-6ed4-4ed3-85e4-19740fcfc066"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_thumbnail":{"attribute_name":"サムネイル","attribute_value_mlt":[{"subitem_thumbnail":[{"thumbnail_label":"AN00064044-19930315-0015.jpeg","thumbnail_url":"/api/files/d965257a-04f4-4a2c-9250-6a1157c2d0dd/AN00064044-19930315-0015.jpeg?versionId=3ee5cb4b-b59d-4a4e-aa6c-bc153d754f8c"}]}]},"item_title":"水稲の追肥時期が成熟期における窒素の分配に及ぼす影響","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"水稲の追肥時期が成熟期における窒素の分配に及ぼす影響"},{"subitem_title":"Effects of Timing of Top-dressing on Nitrogen Distribution at Maturity in Rice Plants (Oryza sativa L.)","subitem_title_language":"en"}]},"item_type_id":"2","owner":"3","path":["1425","3055"],"pubdate":{"attribute_name":"公開日","attribute_value":"2008-01-28"},"publish_date":"2008-01-28","publish_status":"0","recid":"4944","relation_version_is_last":true,"title":["水稲の追肥時期が成熟期における窒素の分配に及ぼす影響"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-06-20T19:30:07.017237+00:00"}