@article{oai:kindai.repo.nii.ac.jp:00004892,
 author = {衣川,  堅二郎 and Pooswang,  Wichian and Chinbenjaphol,  Smarn and 森本,  信吾 and 種坂,  英次},
 issue = {30},
 journal = {近畿大学農学部紀要, Memoirs of the Faculty of Agriculture of Kinki University},
 month = {Jan},
 note = {[Author abstract]Selected F_1 hybrids between a high-yielding stock of Pleurotus ostreatus and a stock tolerant of high temperature, both collected at the growers' farms in Northern Thailand, were crossed again with three such stocks selected from other hybrids between Thai and Japanese commercial stocks. From the hybrid population, four superior stocks were selected for commercial cultivation. Two were suitable for commercial cultivation at fluctuating temperatures 25℃ or more in Thailand and the other two were suitable for commercial cultivation in air-conditioned rooms (lower than 20℃). This paper describes these results obtained by a cooperative project between Chiang Mai University (Thailand) and Kinki University (Japan) in 1995.[著者抄録]北部タイで生産者の栽培舎から栽培ヒラタケを採取し,その中から高温環境下でよく発生し多収性である菌株を選び交雑して優れたF1雑種菌株を得た。一方,タイ国産栽培用菌株と日木炭栽培用菌株間で交雑し同様に高温環境下でよく発生し多収性のF_1雑種を得た。これら2種のF_1菌株間の交雑から商業栽培に適した4種の雑種菌株を得た。このうち,2種はタイ国の25℃以上の変温環境における商業栽培に適していた。他の2種は空調室(20℃以下)を使った商業栽培に適していた。以上は,近畿大学とチェンマイ大学間の協同研究における1995年度の成果である。, 記事区分：原著, application/pdf},
 pages = {13--18},
 title = {北部タイでの商業的栽培に適したヒラタケ(Pleurotus ostreatus)菌株の品種改良},
 year = {1997},
 yomi = {キヌガワ, ケンジロウ and タネサカ, エイジ}
}