@techreport{oai:kindai.repo.nii.ac.jp:00018895,
 author = {米原, 牧子 and 杉林, 俊雄 and 吉野, 紘和 and 吉田, 瞬},
 month = {},
 note = {研究成果の概要（和文）：質感を構成する要素のうち「粗さ」に着目し，ISO規格に基づく3D表面性状パラメータを粗さの物理指標として粗さの感覚尺度構成を行い，質感の設計指針を確立するための実験的検討を行った．12種類のシボパターンと各パターンにおけるシボ深さが段階的に3種類に変化した合計36種類のシボサンプルを対象とした．その結果，(1) 粗さの感覚量と相関が高い3D表面性状パラメータが明らかになった．(2) シボパターンの違い，すなわち凹凸形状が異なると粗さ感を判定する凹凸形状の特徴も変化することが確認された．(3)粗さ感を判定する感覚器官ごとに有意に働く器官があることが示唆された．
研究成果の概要（英文）：I investigated the roughness that was one element which constituted feel of a material. A scaling of roughness sensation was performed for a physical index in the 3D surface texture parameter based on the ISO standard. I examined it for the purpose of establishing a design guidance of the feel of a material experimentally. 36 kinds of wrinkled textured surfaces was prepared. It is 12 kinds of patterns varying in the depth of each pattern to three phases. As a result of experiment, (1) it was cleared that the 3D surface texture parameter highest correlation with roughness sensation, (2) it was confirmed that the characteristic of the irregularity shape to judge a feeling of roughness to vary in an irregularity shape changed. (3) it was suggested that there was the sensory organ which significantly worked to judge a feeling of roughness., 研究種目：基盤研究(C);  研究期間：2014～2016;   課題番号：26330320;   研究分野：質感工学;   科研費の分科・細目：, application/pdf},
 title = {ＩＳＯ規格に基づく３Ｄ表面性状パラメータを物理指標とした粗さ感の評価},
 year = {2017},
 yomi = {ヨネハラ, マキコ and スギバヤシ, トシオ and ヨシノ, ヒロカズ and ヨシダ, シュン}
}