{"created":"2023-06-20T16:46:45.005412+00:00","id":18305,"links":{},"metadata":{"_buckets":{"deposit":"2f512b49-22a3-492d-bfd0-993bb30e7623"},"_deposit":{"created_by":29,"id":"18305","owners":[29],"pid":{"revision_id":0,"type":"depid","value":"18305"},"status":"published"},"_oai":{"id":"oai:kindai.repo.nii.ac.jp:00018305","sets":["14:923:1711:4317"]},"author_link":["30895","30894","30898","30897","30896","30899"],"item_2_biblio_info_21":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2016-12-21","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"50","bibliographicPageEnd":"13","bibliographicPageStart":"7","bibliographic_titles":[{"bibliographic_title":"近畿大学工学部研究報告"},{"bibliographic_title":"Research reports of the Faculty of Engineering, Kindai University","bibliographic_titleLang":"en"}]}]},"item_2_description_33":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"[Abstract]Bayberries (Myrica rubra SIEB. et ZUCC.VC.) are popular backyard ornamental foliage plants. Their fruits can be used as food ingredents and have been shown to have various medicinal effects. In this study,component analysis was conducted focusing on fatty acids found in the seeds of bayberries which are normally discarded during food processing; it was shown that the seeds contained palmitic acid, linoleic acid and oleic acid as main components. On the other hand, the deodorant effects of these fatty acids on common malodorous substances was examined with an eye toward their industrial applications; it was shown that the fatty acids had particularly strong deodorant effects on the offensive odors caused by trimethylamine, 2-nonenal and dimethyltrisulfide. Also, antibacterial activity test using the paper disc method showed that the fatty acids had antibacterial against Bacillus subtilis and Staphylococcus aureus. ","subitem_description_type":"Abstract"}]},"item_2_description_41":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_2_publisher_14":{"attribute_name":"出版者 名前","attribute_value_mlt":[{"subitem_publisher":"近畿大学工学部"}]},"item_2_source_id_22":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0386491X","subitem_source_identifier_type":"ISSN"}]},"item_2_text_7":{"attribute_name":"著者(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"HENMI,Atsushi"},{"subitem_text_language":"en","subitem_text_value":"SHOJI,Minori"},{"subitem_text_language":"en","subitem_text_value":"OKITA,Asuka"},{"subitem_text_language":"en","subitem_text_value":"YOKONO,Kazuho"},{"subitem_text_language":"en","subitem_text_value":"OKADA,Yoshiharu"},{"subitem_text_language":"en","subitem_text_value":"NOMURA,Masato"}]},"item_2_text_8":{"attribute_name":"著者 所属","attribute_value_mlt":[{"subitem_text_value":"リリース科学工業株式会社"},{"subitem_text_value":"近畿大学大学院システム工学研究科"},{"subitem_text_value":"近畿大学工学部化学生命工学科"},{"subitem_text_value":"近畿大学大学院システム工学研究科"},{"subitem_text_value":"近畿大学大学院システム工学研究科"},{"subitem_text_value":"近畿大学大学院システム工学研究科"}]},"item_2_text_9":{"attribute_name":"著者所属(翻訳)","attribute_value_mlt":[{"subitem_text_value":"Rilis Co., Ltd"},{"subitem_text_value":"Kindai University"},{"subitem_text_value":"Kindai University"},{"subitem_text_value":"Kindai University"},{"subitem_text_value":"Kindai University"},{"subitem_text_value":"Kindai University"}]},"item_2_version_type_12":{"attribute_name":"版","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_be7fb7dd8ff6fe43","subitem_version_type":"NA"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"邊見, 篤史"},{"creatorName":"ヘンミ, アツシ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"小路, 美紀"},{"creatorName":"ショウジ, ミキ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"沖田, 明日香"},{"creatorName":"オキタ, アスカ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"横野, 一歩"},{"creatorName":"ヨコノ, カズホ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"岡田, 芳治"},{"creatorName":"オカダ, ヨシハル","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"野村, 正人"},{"creatorName":"ノムラ, マサト","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-03-17"}],"displaytype":"detail","filename":"AN00063799-20161221-0007.pdf","filesize":[{"value":"4.0 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"AN00063799-20161221-0007.pdf","url":"https://kindai.repo.nii.ac.jp/record/18305/files/AN00063799-20161221-0007.pdf"},"version_id":"c76bbd10-5826-435b-aabc-f8a59a082d0a"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Myrica rubra SIEB. et ZUCC.VC.","subitem_subject_scheme":"Other"},{"subitem_subject":"Fatty acids","subitem_subject_scheme":"Other"},{"subitem_subject":"Deodorant effects","subitem_subject_scheme":"Other"},{"subitem_subject":"Antibacterial activity","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"〈研究論文〉ヤマモモ（Myrica rubra SIEB. et ZUCC.VC）種子中の油脂成分とその生理活性について","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"〈研究論文〉ヤマモモ（Myrica rubra SIEB. et ZUCC.VC）種子中の油脂成分とその生理活性について"},{"subitem_title":"〈Original Papers〉Evaluation of the Fatty Acid Composition of the Seeds of Myrica rubra SIEB. et ZUCC.VC. and Physiological Activities","subitem_title_language":"en"}]},"item_type_id":"2","owner":"29","path":["4317"],"pubdate":{"attribute_name":"公開日","attribute_value":"2017-03-17"},"publish_date":"2017-03-17","publish_status":"0","recid":"18305","relation_version_is_last":true,"title":["〈研究論文〉ヤマモモ（Myrica rubra SIEB. et ZUCC.VC）種子中の油脂成分とその生理活性について"],"weko_creator_id":"29","weko_shared_id":-1},"updated":"2023-06-20T21:57:32.984553+00:00"}