@article{oai:kindai.repo.nii.ac.jp:00017672,
 author = {笛田, 和希 and Fueda, Kazuki and 山本, 七彩 and Yamamoto, Nanami and 横山, 遥 and Yokoyama, Haruka and 手嶋, 日菜子 and Teshima, Hinako and 五十川, 奈穂 and Isokawa, Naho and 柴田, 航志 and Shibata, Koushi and 中原, 涼花 and Nakahara, Suzuka and 乘次, 優希奈 and Noritsugu, Yukina and 宮川, 光林 and Miyagawa, Kourin and 田中, 聖子 and Tanaka, Seiko and 平野, 貴士 and Hirano, Takashi and 上野, 桃子 and Ueno, Momoko and 藤戸, 文子 and Fujito, Ayako and 高嶋, 綾香 and Takashima, Ayaka and 菅野, 憲一 and Kanno, Kenichi},
 issue = {24},
 journal = {かやのもり：近畿大学産業理工学部研究報告, Reports of Faculty of Humanity-Oriented Science and Engineering, Kindai University},
 month = {Jul},
 note = {We investigated long-lasting bubbles by mixing commercially available reagents. The features of the soap bubbles depended on the composition of the detergent, polymer, and other chemical components. Soap bubble containing sucrose, sodium alkyl ether sulfate (AES)- detergent and PVA laundry starch gave a spherical shape on various solid surfaces, including concrete, asphalt, tile, and grass after landing. We revealed that the low surface tension of the bubble was not the singular reason for its long lifetime. The lifetime of the film tended to be prolonged with decreasing humidity., application/pdf},
 pages = {15--20},
 title = {〈論文・報告〉割れないシャボン玉の開発と割れなくなるメカニズムの解明},
 year = {2016},
 yomi = {フエダ, カズキ and ヤマモト, ナナミ and ヨコヤマ, ハルカ and テシマ, ヒナコ and イソカワ, ナホ and シバタ, コウシ and ナカハラ, スズカ and ノリツグ, ユキナ and ミヤガワ, コウリン and タナカ, セイコ and ヒラノ, タカシ and ウエノ, モモコ and フジト, アヤコ and タカシマ, アヤカ and カンノ, ケンイチ}
}